Welcome to the Hotel California

Long distance travel is tedious and tiring.  Even the thought of describing the journey makes me shudder.  We left our Dublin hotel at 10am Irish time and got to my sister’s house at 10pm California time, nineteen hours later.  ‘Nuff said.

A warm welcome from my sister and her family helped to ease the pain and we all kept going gamely until we crashed simultaneously.  Jet-lag kindly woke us up at about five in the morning (2pm French time), the LSH got up to work, and I got myself a nice cuppa (Barry’s of course) and went back to bed for a while.

Shortly after, I discovered that my Kindle was missing.  GAH!  I’d left it on the last plane.  Even as I put it in the seat-pocket in front of me, I had thought “I’m going to be really tired when we get to San Francisco, I hope I don’t forget it,” but that wasn’t enough to jolt my memory as we got off the plane.  In hindsight, I should have said it to the others, but I didn’t.  Damn, I though, I’ll have to ring United Airways asap, and we’ll have to make a run to the airport to collect it – I was quite certain someone would have handed it in.

I was surprised to see sixty emails in my inbox when I got up a while later.  It turned out they were mostly from Amazon, telling me about the purchases I had been making since the night before.  Aaargh.  So much for getting my Kindle back!

A quick phone call to Visa to report the fraud, and a simultaneous internet chat with Amazon later, and it was all sorted.  Unfortunately, my card has been cancelled, which is a nuisance, but Amazon were very efficient and said they would cancel and refund all the purchases.  It’s been a bit of bother, but not the end of the world!

We did very little on our first day, we had a short walk in the morning and a brief trip to an outlet mall in the afternoon.

I was surprised to see that it’s still autumn here!  There’s quite a few red-gold trees around, amongst all the evergreens and Christmas decorations.

These two strange men got in the way as I took this photo!

I’m going to walk around the neighbourhood some evening and take photos of the Christmas decorations.  Until then, here’s a photo Cinnamon sent me.  She said she has established herself as a person of importance in this household.  I hope this doesn’t mean that she’s giving the cats a hard time!

Sunday Stills – Pets

Cookie is the ultimate hunter.  She spends her day gazing out the window, watching the chickens, cats and pigeons and trying to figure out how to catch them.  On walks, she is constantly on the alert for prey.  We daren’t allow her off-leash – her recall is non-existent and her hunting drive is so strong that once she gets a scent, the killer instinct takes over her brain, leaving no room for trivia such as family members calling her or trying to distract her with treats.

She does have some down-time though.  Preferably on the couch beside me, or even on my knee occasionally.

She even likes to “help” while I do this Blogging stuff.

I’m currently feeling very, very guilty about her.  By the time this is posted, I will be in a plane somewhere over the Atlantic, and poor Cookie will be sitting in kennels, wondering why we have deserted her.  She will be in kennels for a little over two weeks.  Since we took her in as a stray eighteen months ago, she has never been with anyone other than family for more than a couple of days.

Because she can’t be trusted with cats or children and because of her overly strong hunting drive, we couldn’t find anyone to look after her while we are away.  Cinnamon is a different story, she is very personable and low maintenance, but Cookie, despite being very devoted and loving, is a risk.  She’s safest in kennels.

Sorry, Cookie, it’s for your own good.

Visit Sunday Stills for more pets photos – it’s their fourth anniversary, too!

Thank Friday it’s Lunchtime – Restaurant Riviera at Nice Airport

It’s Friday and we’re travelling, so no chance of Thank Friday it’s Lunchtime, I thought.  Until we arrived at Nice airport with time to spare and decided to have lunch at the airport.
The first thing to watch out for at Nice Airport is that there is no restaurant once you’ve gone through the security checks for departures.  If you’re hungry, you have to balance your need for food with the number of people queueing at the security gate.  There is a sandwich bar on the other side, but no place where you can sit down for a hot meal.
We had plenty of time – more than two hours – our bags were dropped off and our boarding cards were in our back pockets, so we had no problem taking time out for lunch.
To be fair, an airport restaurant is a completely different experience to any of the little restaurants and brasseries we have visited to date.  We didn’t expect it to do very well, and unfortunately we were right.
The waitress was very pleasant and showed us to a nice table at the edge of the mezzanine, overlooking the busy hall down below.  She took our orders pretty quickly and it probably wasn’t her fault that the food was a little slow to appear.  We sat and sipped a glass of Rosé each while we waited, and eventually the starters arrived.
For starters, the LSH had Velouté de Potiron (Pumpkin soup) and I had a plate of charcuterie (cold meats).  The soup was a dainty, lady-like portion, and the charcuterie and accompanying salad and bread would easily have fed both of us.  Both were absolutely fine, no complaints there.

Charcuterie – sorry I forgot to take photos until half-way through the starters
Pumpkin soup.  It started life with some croutons floating in it

Lesson learned – next time, just order a plate of charcuterie between us.
For our mains, we both order Brochette de Poulet (Chicken skewers).  The LSH was craving carbohydrates, or SPUDS to be precise, so he asked for gratin potatoes as well as chips, whereas I restrained myself and asked for chips and haricot beans. 

The brochette with chips, gratin potatoes and the bowl of weird stuff
The brochette mostly hidden by chips and soggy haricots
The brochette, when it came, was served with a small salad and a bowl of something weird on the side – maybe it was meant to be a beurre blanc sauce, but it tasted like melted butter mixed with lemon juice, with a few drops of vinegar for that certain “Je ne sais quois!”  Indeed, I don’t know what it was, it was very, very strange.  The chicken was delicious and the salad was fine, but that was where the good stuff ended!  The gratin potatoes were cold, the haricot beans were so overcooked that they were just mush and the chips were nothing special, shaken out of a bag into the deep fat fryer, and a little on the cold side when served.
We skipped dessert and went straight to tea (LSH) and coffee (me).  I don’t like ordering tea when I’m abroad, it’s never as good as we’d make at home, but that’s just me.  The coffee was good – I think the French are genetically incapable of making bad coffee!
The total cost? A wallet-bruising €30 per head.  That’s the same as our very posh and very tasty meal at Chez Eric two months ago, and it was nowhere near the same category in quality.  My recommendation is to bring sandwiches.
Food – 
Service – ✮✮
Ambiance – 
Value – 

Finally, a word about the weather.  We have a lot of travelling ahead of us in the next few days.  I am a worrier.  I was worried that the roads over the Luberon would be icy.  I was worried that Dublin airport might be closed with snow/ice/gale force winds.  I was worried (and still am) that Chicago airport might be snowbound on Sunday and we might miss our connection to San Francisco.  The last thing I expected was this – torrential rain at Nice! I have never seen Nice looking so cold and so wet!


Rain at Nice, with a fire engine on standby while our plane was refuelling

Brrr!